We could not believe how good this homemade deli turkey was and since Madison isn't eating deli meat while she's pregnant this was the perfect way to satisfy the craving!! The lemony herby aioli and fresh toppings didn't hurt either.

This came out even better than we could have imagined! A lighter version of eggplant parm still loaded with cheese and all the layers you look for in lasagna.

This traditional French dish was made popular by the late Julia Child. It's almost like a beef stew but elevated by soaking the beef in red wine, adding lardons, and some extra veggies. It's hearty and cozy for this winter that just won't quit.

This is a copycat dish from a popular chain in Tokyo, Japan, Pepper Lunch. They serve sizzling platters of beef and rice with all kinds of toppings. This is their signature beef pepper rice but there's so many ways to customize it. We find it to be such an easy and delicious dinner so we highly recommend trying this recipe!

It has been the coldest winter we've experienced in a long time and we're always trying to up our soup game. Chicken and dumplings kind of reminds us of matzo ball soup but it's sinful cousin. This warmed us right up and was hearty and filling.

Fall screams roast chicken weather and we've been perfecting this recipe for you. The chicken is roasted over carrots, potatoes, and crusty sourdough which soaks up all the flavor + you can make a perfect gravy with the pan drippings. Also, the herby sizzling olive oil is the sauce you didn't know you needed.

We are HUGE fans of a delicious piece of fried chicken (bone-in specifically) so we took it upon ourselves to curate a top bone-in fried chicken list of NYC. These are our opinions and know there are many delicious places but we hope this lists inspires you to try a new spot or make a trip to Harlem for our #1 chicken!

Disclaimer: this was not an easy list to make and took us almost a year to eat all the chicken…

Everyone is always raving about Marry Me pasta, a creamy sundried tomato dish loaded with flavor so we're switching it up with a little orzo.

One of our mom’s favorite dishes is chicken marsala so whenever we’d go out for Italian food we always got it. The best part is when they pour the mushroom sauce all over the pasta so that’s exactly how we enjoyed this recipe. Hope it brings comfort to you and your home :)